Choco-Dipped Dates

Method
1. Line a baking sheet with foil.
2. Mix together almonds, coconuts, sesame seeds and the chocolate spread in a bowl.
3. Cut the dates in half lengthways and remove pit.
4. Sandwich together with the nut filling and smooth with fingers to reform shape.
5. Freeze for 30 mins.
6. Using 2 forks dip each date in the melting chocolate to coat. And place on the foil prepared tray.
7. Top each date with a flaked almond and leave to set.

For a special occasion such as parties or Christmas mix metallic dust and vegetable oil to form a thin paste and brush onto each almond. Makes 20.



Thanks to
Zinat Shah from the United Kingdom for submitting this Choco-Dipped Dates recipe.

Added on 17 December 2007.