How to make moist chocolate cake:
Quantity |
Ingredients |
| 1 cup |
Cocoa powder |
| 1/2cup |
Sugar |
| 1 cup |
Plain water |
Method
Cook the above ingredients on the hob until creamy. Cool before adding into cake mixture
below.
Quantity |
Ingredients |
| 250g |
Flour |
| 250g |
Castor sugar |
| 250g |
Butter |
| 250g |
Eggs (5 medium sized) |
| 1 tsp |
Baking powder |
Method
Beat butter and sugar for 10 minutes. Add in eggs one at a time. Add in flour and baking powder. Finally add in the cooled chocolate ingredient. Bake in preheated oven at 175oC for 45 minutes – 1 hour.
Thanks to
Nizrana Muhd Yusof for sending this recipe into us.
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